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I
V.M.
(Bala) Balasubramaniam,
Ph.D. Assistant Professor of Food Safety
Engineering
VITA
High Pressure Processing
Website
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Contact
Information
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Address:
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333 Parker Food Science and Technology Bldg
2015 Fyffe Road
Columbus, Ohio 43210 |
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Phone: |
614-292-1732 |
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Fax: |
614-292-0218 |
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Email:
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balasubramaniam.1@osu.edu |
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Website:
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http:fst.osu.edu/cv/bala.htm |
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Areas of Expertise
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- Food Safety and Process
Engineering
- High Pressure Processing
- Food Pasteurization and
Sterilization
- Microbial Inactivation
Kinetics
- Properties of Food and
Biological Materials
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Extension
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- Industrial outreach
involving application of novel food processing methods in the food industry
for ensuring food safety and enhancing quality
- Short courses, technology
fact sheets and workshops on advanced food processing techniquesDepartment of Food
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