|
|
|
Department of Food, Agricultural and Biological Engineering |
|
|
|
|
||
|
|
Maximizing
Grain Harvest Profitability Did you know that every 20 kernels of corn you find within a given 10 square feet section of your field will equate to approximately 1 bushel of losses per acre? University studies have shown that around 6 bushels per acre are lost during harvesting, while the top 10% of combine operators can reduce this to around 1.5. How much of an impact does this make to your bottom line? Given today’s grain market, a producer operating with an average loss of 6 bushels per acre can look to profit an additional $11.00 per acre if the time is taken to properly adjust the combine. Where
Do Harvest Losses Occur? Harvest losses also
occur after the grain has entered the combine.
Threshing losses occur when kernels are not properly removed from
the cob or pod. Threshing losses can be easily spotted behind a combine as
cobs with kernels still intact. Separator
losses occur when grain is properly threshed from the cob or pod, but is
then not properly separated from the excess plant material.
Separator losses are identified as individual kernels found
behind the rear of the combine. Minimizing
Losses Snapping rollers
should be set closer at the front of the head to prevent wedging of
stalks and reduce gathering losses.
Typically, a 1¼ inch spacing at the front and 1 3/8 inch spacing in the
rear is adequate. Snapping
roller speed should be adjusted so that the ear is detached
approximately half way up the roller. Adjust
cylinder-concave settings as specified by the manufacturer and adjust
cylinder speed so that it is just high enough to adequately perform
threshing. Excessive
cylinder speed can cause grain losses and an overall reduction in grain
quality. Proper
cylinder-concave adjustments will reduce threshing losses.
Separator losses are reduced by properly adjusting the chaffer,
sieve, and fan speeds. Avoid overloading or
underloading the threshing system by adjusting ground speed to match the
field conditions. In high density, well yielding areas slow the combine to help
regulate the material in the threshing system and reduce threshing
losses. In low density, low
yielding field conditions increase the ground speed to increase material
in the threshing system and reduce grain damage. Be prepared to spend
time each day checking the performance of your combine.
Walk in front of and behind the combine to determine whether the
losses are preharvest, gathering, threshing, or separating related.
When making adjustments, do so in small increments to gradually
find your combine's “sweet spot”.
Remember, overadjustment or overtightening will cause excessive
grain damage. Yield
Monitors – Calibrate, Calibrate, Calibrate! Visually inspect the
yield sensor and moisture sensor to ensure they are free from
obstructions and plant material buildup.
Also double check that the GPS antenna is securely mounted and
that all cabling is properly installed. At a minimum,
calibrate the yield monitor each time you switch crops, when the crop
moisture changes substantially, after you make any adjustments to the
clean grain elevator, or if the crop yield is significantly different
from the past field. Remember, if you are
using yield monitoring data to help make management recommendations,
then your recommendations are only as good as your yield monitoring
data. If your yield monitor
is poorly calibrated, then your yield results will not accurately
reflect your field performance and you will not be able to make accurate
management decisions for future years. For
more information on yield monitor calibration, visit the OSU Precision
Agricultural website at http://precisionag.osu.edu/resources/ymonitor.html Matt
Darr, Instructor and Research Associate, can be reached at 614-292-1406,
or darr.27@osu.edu.
This column is provided by the OSU Department of Food, Agricultural, and Biological Engineering.
|
||