Department of Food, Agricultural and Biological Engineering

College of Food, Agricultural, and Environmental Sciences
College of Food, Agricultural, and Environmental Sciences
College of Engineering

Undergraduate

Our Undergraduates

Our department is home to three majors: Agricultural Systems Management; Construction Systems Management; and Food, Agricultural and Biological Engineering. Below are some of our student and departmental highlights.

  • 514 total students across all three majors (66 ASM students, 266 CSM students, and 182 FABE students as of April 2015)
  • 92.8% or higher job attainment rate within 6 months of graduation for all three majors
  • Average starting salaries are between $45,000 - $55,000
  • Student to instructor ratio of 6:1
  • 5 departmental clubs and organizations
  • 96 undergraduate courses available in our department
  • We annually award approximately $95,000 in departmental scholarships

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