For Shay Pond, a fourth-year majoring in agricultural systems management (ASM) with minors in agribusiness and nonprofit management, creating a positive generational change is a dream of his. Pond is interested in exploring ways to address food and financial security issues for lower income families in hopes to start a nonprofit organization.
Dr. Darren Drewry, Assistant Professor in the Department of Food, Agricultural and Biological Engineering has been named the recipient of the 2020 Ralph E. Powe Junior Faculty Enhancement Award from Oak Ridge Associated Universities (ORAU).
With an objective of improving the sustainability of agricultural systems on an international scale Jaden Tatum is on her way to finding a viable solution, one research initiative at a time.
For Ashlee Balcerzak, a second-year graduate student specializing in ecological engineering, higher education is a pathway to help others. It’s a dream that became more vivid with the unique opportunity to shadow the Dean of the College of Food, Agricultural, and Environmental Sciences in the autumn of 2019. Ashlee’s path to attending The Ohio State University started quite young; in fact, it began at birth.