CFAES Give Today
FABE

Department of Food, Agricultural and Biological Engineering

CFAES

Cross and Drewry investigate machine learning for soil heat flux in newly published article

July 22, 2024

The Ohio State University Department of Food, Agricultural and Biological Engineering faculty Darren Drewry and Ph.D. student James Cross recently published an article in Ecological Informatics, a publication of high-quality, peer-reviewed articles on all aspects of computational ecology, data science, biogeography, and ecosystem analysis.

Spring 2024 Dean's List honorees announced

July 9, 2024

Earlier this month, the College of Food, Agricultural, and Environmental Sciences (CFAES) and the College of Engineering announced it's Dean's List honorees for the Spring 2024 semester. The Department of Food, Agricultural and Biological Engineering (FABE) is proud to announce that across our three majors, 146 students achieved the honor of Dean's List this past semester. 

Congratulations to all the students who made the list, and best of luck for the fall!

Miralha to lead $4.9 million grant project to train water industry workforce in Ohio

June 20, 2024

The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) has received a $4.9 million grant from the U.S. Department of Commerce and NOAA to fund a project that will train new workers to fulfill the specialized workforce needs of the water industry in the Ohio Great Lakes region.

Ohio State to host Manure Science Review in August

June 10, 2024

The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) will host the 24th annual Manure Science Review on August 6, 2024 at the Molly Caren Agricultural Center in London, Ohio. 

Aimed at farmers, crop consultants, soil conservation workers and others, the Manure Science Review will feature speakers and field demonstrations from Ohio State and other qualified companies and institutions.

Sours, Tatum collect 2024 ASABE awards

June 4, 2024

The American Society of Agricultural and Biological Engineers (ASABE) announced its 2024 major award winners last week as a part of its monthly newsletter. Two members from The Ohio State University's Department of Food, Agricultural and Biological Engineering were among the 27 recipients selected. 

FABE faculty Patrick Sours received the Robert E. Stewart Engineering-Humanities honor while recent Ph.D. candidate Jaden Tatum earned the Pharos of Alexandria Global Learning award.

Global Capstone selected as Program of Excellence in Engaged Scholarship

May. 3, 2024

To support and promote high-impact engaged scholarship, the Office of Outreach and Engagement at The Ohio State University has instituted a process to certify programs of excellence in engaged scholarship. The certification process seeks to identify and certify projects annually that demonstrate excellence in community-engaged scholarship and meet the criteria of high-impact engaged scholarship.

Pages

Subscribe to FABE RSS