Works
Books
Singh, R. Paul and Dennis R. Heldman, Intoducao a engenharia de alimentos Elsevier Editora Ltda. 2016.
Waraporn Boonsupthip, Dennis R. Heldman, and Jinnipar Choachamnan, Application of Vacuum Impregnation in Vegetables; Chapter 12 in Handbook of Vegetable Preservation and Processing CRC Press. 2015.
Waraporn Boonsupthip, Dennis R. Heldman, and Jinnipar Choachamnan, Quality Monitoring and Management during Storage and Distribution of Frozen Vegetables. Chapter 16 in Handbook of Vegetable Preservation and Processing CRC Press. 2015.
Singh, R. Paul and Dennis R. Heldman, Principi di Tecnologia Alimentare Casa Editrice Ambrosiana.. 2015.
Singh, R.P. and Heldman, Dennis R, Introduction to Food Engineering Elsevier/Academic Press. 2014.
Chapters
"Food Process Engineering Design" In Advances in Food Process Engineering Research and Applications. Edited by Yonniotis, S., Taoukis, P., Stoforos, N.G., and Karathanos, V.T.. 2013.
Conferences
Heldman, D.R., "Influence of postharvest cooling on product quality" 2013.
Heldman, Dennis R, "Influence of Post-harvest Cooling on Poduct Quality" Second Asia Pacific Symposium on Postharvest Research, education and Extension 2013.
Heldman, D.R., "Influence of Postharvest Cooling on Product Quality" 2nd Asia Pacific Symposium on Postharvest Research Education and Extension (APS) 2013.
Heldman, D.R., "Influence of Postharvest Cooling on Product Quality" 2013.
Journal Articles
Fan, M., Phinney, D.M. and Heldman, D.R., "Effectiveness of rinse water during in-place cleaning of stainless steel pipe lines" Joiurnal of Food Science 80 7 (2015) E1490-E1497-E1490-E1497
Fan, M., Phinney, D. M. and Heldman, D. R., "Effectiveness of rinse water during in-place cleaning of stainless steel pipe lines" Journal of Food Science 80 7 (2015) E1490-E1497-E1490-E1497
Heldman,Dennis,R; Lund,Daryl,B, "The Beginning, Current, and Future of Food Engineering: A Perspective" FOOD ENGINEERING INTERFACES (2011) 3-18-3-18
Paluri, S., Farnez Maleky and Dennis R. Heldman, "Development of a Structure-based Model for Moisture Diffusion in Multiphase Lipid Networks" Journal of Food Engineering
Paluri, S., Farnez Maleky and Dennis R. Heldman, "Development of a Structure-based Model for Moisture Diffusion in Multiphase Lipid Networks" Journal of food Engineering
Presentations
"The Role of Food Engineering in Process Design." In PepsiCo Short Course. 2017.
"Sustainability of the Food Supply Chain." In Minnesota Section, IFT. 2017.
"Optimizing the Design of Food Preservation Processes." In International Conference on Food Chemistry and Technology. 2016.
"Food System Sustainability by Reducing Food Wastes." In Food Waste Symposium. 2016.
"Reducing Food Wastes; an application of current technology." In PACKage; packaging's future and role in waste reduction. 2014.
"Advances in Preservation Processes." In CONACTA. 2014.
"Sustainability of the Food Supply Chain." In CONACTA. 2014.
"In search of IQF." In Nestle R&D. 2014.
"The role of food wates in sustainability." In Nestle Sustainability Day. 2014.
"Sustainability of the Food System." In Haskell Technical Conference. 2014.
